MAKING CHANGE WHERE NEEDED: Cal-State Fresno tunes-up branded concept portfolio

Bond, Marian
August 2002
FoodService Director;8/15/2002, Vol. 15 Issue 8, p36
Trade Publication
Reports on the redesign of portfolio of quick-service restaurants at the California State University in Fresno. Priorities of Bob Farrar, food program director at the university, for the food service in the university; Revenue of the resident dining facility over the nine months period in 2002; Several branded concepts at the university.


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