Cooking Something Up Wirelessly

Smith, Brad
August 2002
Wireless Week;8/19/2002, Vol. 8 Issue 31, p22
Trade Publication
Discusses the use of wireless messaging in food and beverage industry. Web site operated by tasteNtalk; Short messaging service application put together by Air2Web to provide discount coupons for restaurants and night clubs; Use of wireless messaging in the fulfillment of service side of food and beverage.


Related Articles

  • Embracing the new methods of manufacturing leadership. Fassl, Joyce // Food Engineering;Aug2011, Vol. 83 Issue 8, p8 

    The author reflects on adopting changes in manufacturing leadership in the food industry. She believes that collaborative work sessions and wireless device will help sustain food and beverage industry. She concludes that embracing the new methods results to more improved and healthy food choices...

  • Play the Field. Fogel, Harris // Food & Drink;Mar/Apr2008, Vol. 7 Issue 2, p18 

    The article focuses on mobile solutions for food and beverage industries that ensure marketing strategies are carried out successfully in the field. It is noted that mobile field operation solutions such as a handheld PDA or tablet device provide real-time information such as store profiles,...

  • That which speeds production could also bring it to a halt. Fassl, Joyce // Food Engineering;Dec2012, Vol. 84 Issue 12, p8 

    The author reflects on the use of mobile devices on the production floor to monitor processes and to communicate with supply chains. He argues that employees who bring their own devices to the plant floor pose security risks. He stresses the importance of plant security for food and beverage...

  • Wireless technologies provide critical measurements. Labs, Wayne // Food Engineering;Feb2009, Vol. 81 Issue 2, p53 

    The article emphasizes the relevance of wireless technologies to the food and beverage industry. According to the author, food processors can get wireless technologies based on their available budgets. He explains some of the issues that affect wireless sensor networks and backhaul networks...

  • The Age of Vulnerability. Higgins, Kevin T. // Food Processing (00156523);Feb2015, Vol. 76 Issue 2, p57 

    The article discusses the cautious stance applied by food & beverage companies to the utilization of remote monitoring and troubleshooting programs that would necessitate access to a data network. Topics discussed include the productivity advantages of wireless communication with control...

  • Without a wire. Herron, Bill // Beverage World;12/15/96, Vol. 115 Issue 1630, p84 

    Discusses wireless capabilities that beverage sales forces may use to move sales orders quickly. Benefits of implementing an automated sales system; Benefits of putting in place a wireless communications system for getting orders; Handheld and laptop data-collection devices; Telephone and...

  • Top 100 Food and Beverage Companies. Rowan, Claire // Food Engineering & Ingredients;Sep2001, Vol. 26 Issue 5, p17 

    Focuses on the performance of the food and beverage industry. Trends in consolidation and mergers among food and beverage companies; Growth of the business activity in the food and beverage sector; Investments of several companies on technological innovations. INSET: Changes taking place....

  • APPENDIX.  // MarketWatch: Drinks;Aug2008, Vol. 7 Issue 8, p35 

    A list of articles and documents related to food and beverage industry is presented.

  • Further Reading.  // MarketWatch: Drinks;Nov2008, Vol. 7 Issue 11, p37 

    The article lists reports and other references relating to the beverage industry.


Read the Article


Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics