TITLE

Food coating fights culture club

AUTHOR(S)
Pierce, Julia
PUB. DATE
August 2002
SOURCE
Engineer (00137758);8/9/2002, Vol. 291 Issue 7609, p12
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Reports on the development of an edible coating for refrigerated meats that reduces the risk of contracting food poisoning in the U.S. Food contamination with listeria; Composition of the protective coating; Effectiveness of the coating.
ACCESSION #
7204004

 

Share

Read the Article

Courtesy of THE LIBRARY OF VIRGINIA

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics