TITLE

Reduced Vitamin C Intake Among Heart Failure Patients Associated with Increased Mortality Over One Year

AUTHOR(S)
Dye, D.
PUB. DATE
February 2012
SOURCE
Life Extension;Feb2012, Vol. 18 Issue 2, p1
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article discusses research which was reported at the American Heart Association’s Scientific Sessions 2011 and found that that heart failure patients have a greater risk of inflammation and death over follow-up when consuming a diet that provides an inadequate amount of vitamin C.
ACCESSION #
72022968

 

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