TITLE

Trying out new ration

AUTHOR(S)
Lambkin, John
PUB. DATE
June 2002
SOURCE
Farmers Weekly;6/14/2002, Vol. 136 Issue 24, p98
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on several approaches in addressing the problem of maximizing finishing weights of pig breeds without affecting the grading of the animal. Details of the low-energy, high-fiber and high-lysine ration for pig breeds; Features of the PIC line 62 Adam's Pietrain boar; Analysis of the costs and benefits of different feeding systems for pig breeds.
ACCESSION #
7046683

 

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