TITLE

BY AUDITING SUPPLIERS: ENSURING SAFE SUPPLIES

AUTHOR(S)
Riell, Howard
PUB. DATE
June 2002
SOURCE
FoodService Director;6/15/2002, Vol. 15 Issue 6, p88
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses the role of food safety and sanitation in the purchasing and receiving of food supplies. Increase in the number of food service operators who audit their vendors as of June 2002; Details of proper food auditing; Factors related to food safety issues.
ACCESSION #
6902430

 

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