TITLE

HOW DIET INFLUENCES: NUTRITION FOR WOMEN

AUTHOR(S)
Rubin, Karen Wilk
PUB. DATE
June 2002
SOURCE
FoodService Director;6/15/2002, Vol. 15 Issue 6, p38
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses the influence of diet on women's nutrition. Main causes of death linked to diet; Dietary recommendations for reducing the risk of heart diseases; Disadvantages of functional foods.
ACCESSION #
6902410

 

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