TITLE

Scots set fair for consistent, better product

AUTHOR(S)
Buss, Jessica; McLaren, Carol
PUB. DATE
April 2002
SOURCE
Farmers Weekly;4/19/2002, Vol. 136 Issue 16, p54
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Reports on the project in Scotland called Meat Eating Quality Project, Quality Meat Scotland. Comments from Kim-Marie Haywood of QMS about the initiative; Percentage of consumers that have problems sourcing beef of consistent quality, according to a survey; Factor that has a huge negative impact on eating quality.
ACCESSION #
6681493

 

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