TITLE

Cathay Pacific rounds up new chefs for Chinese food promotion

PUB. DATE
January 2011
SOURCE
PAX International;Jan/Feb2011, Vol. 15 Issue 1, p10
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article reports that Cathay Pacific Airways Ltd.'s Best Chinese Food in the Air promotion will round up six recipes from six new chefs including Can Sui-kei of the Celestial Court Chinese restaurant, Kenny Chan Kai-tak of the Yunyan Sichuan restaurant, and Chean Kam-fu of Celebrity Cuisine, for a period of six months.
ACCESSION #
65481281

 

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