Safety of food additives
Related Articles
- Food safety. // Discount Store News;1/25/99, Vol. 38 Issue 2, p32
Discusses the efforts of the the federal government to enhance food safety in the United States. Budget allocated for food safety regulation; Introduction of food additives to prevent food-borne illnesses; Consumer education on food safety emphasized.
- Chemical Cuisine. // Nutrition Action Health Letter;May2008, Vol. 35 Issue 4, p1
A list of the most common food additives is presented, including information on their uses and safety.
- ASK ARI. // Missoula Independent;3/25/2010, Vol. 21 Issue 12, p21
The article provides an answer to a question regarding the safety of nitrates as food additive.
- News in brief. // Veterinary Record: Journal of the British Veterinary Association;11/2/2013, Vol. 173 Issue 17, p419
The article reports on the guidance of the European Food Safety Authority for feed additives.
- MAY I JUST ADD …. Addy, Rob // Food Manufacture;Jul2011, Vol. 86 Issue 7, p49
In this article the author discusses aspects of the continuing review of the safety of food additives by the European Food Safety Authority in the food industry in the Great Britain.
- Annex. // WHO Technical Report Series;2011, Issue 960, p185
A list of information resources related to food additives is presented, including "General principles governing the use of food additives," "Procedures for the testing of intentional food additives to establish their safety for use," and "Specification for identity and purity for food additives."
- Food additives. ROWLANDS, PHILIPPA; BREGMAN, MARK // Science World;11/02/98, Vol. 55 Issue 5, p16
Discusses the benefits of food additives in the United States. Uses of food additives; Advantages of additive use on commercially prepared food products; Safety measures on the use of chemical additives in food.
- CFSAN names director of food additives. // Food Processing (00156523);Jul2004, Vol. 65 Issue 7, p10
Reports that the United States Food and Drug Administration's Center for Food Safety and Applied Nutrition (CFSAN) has appointed Laura Tarantino as director of the CFSAN Office of Food Additive Safety. Supervision of review processes for food and color additives.
- A primer on food additives // FDA Consumer;Oct88, Vol. 22 Issue 8, p12
Discusses food additives used to preserve and enhance food. Additives prolong the life of food, keep it from spoiling, add flavor, and help prevent disease. Testing of additives; Categories of additives; Safety of additives.
- Root of the problem. Van Houten, Ben; Adams, Michael // Restaurant Business;01/15/98, Vol. 97 Issue 2, p13
Announces the additional food safety meetings by the United States Food and Drug Administration. Topics covered by the meetings; Focus of the grassroots meetings.
