Grossbauer, Sue
February 2002
FoodService Director;2/15/2002, Vol. 15 Issue 2, p98
Trade Publication
Presents information on the technological innovations in food service (F/S) kiosks in the U.S. Description of a F/S kiosk; Advantages of kiosk placement in universities and other locations; Details of the kiosk-based payment system.


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