TITLE

PREPARED FOODS HELP HOSP

PUB. DATE
February 2002
SOURCE
FoodService Director;2/15/2002, Vol. 15 Issue 2, p13
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Reports that the University of Maryland Medical Center in Baltimore, Maryland has increased its sales following a cafeteria renovation project during which the Aramark team switched to using prepared foods. Information on the food items at the cafeteria; Reasons for the closure of several key operations; Details of the compensation for the service disruption of the cafeteria.
ACCESSION #
6329696

 

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