TITLE

But Is Macrobiotics Medicine?

AUTHOR(S)
Bursell, Kaare
PUB. DATE
November 1993
SOURCE
Macrobiotics Today;Nov/Dec93, Vol. 33 Issue 6, p16
SOURCE TYPE
Academic Journal
DOC. TYPE
Article
ABSTRACT
No abstract available.
ACCESSION #
6156619

 

Related Articles

  • Massage. Ohsawa, Lima // Macrobiotics Today;Mar/Apr2009, Vol. 49 Issue 2, p18 

    An excerpt from the book "Practical Guide to Far Eastern Macrobiotic Medicine" is presented.

  • Community Resources Network.  // Macrobiotics Today;Sep/Oct2012, Vol. 53 Issue 5, p34 

    The article presents information on several community macrobiotics resources in the U.S. including Macrobiotics of Arizona, the George Ohsawa Macrobiotic Foundation in Chico, California and the Preventive Medicine Center in Hartford, Connecticut.

  • What is Macrobiotics? Ferré, Julia // Macrobiotics Today;Mar/Apr2008, Vol. 48 Issue 2, p26 

    The article offers information on macrobiotics. A macrobiotic diet is a diet that a person can adopt for a long time as a means to improve the quality of life. Also presented are the recommended and prohibited approaches to macrobiotic diet. It notes that many macrobiotic practitioners utilize...

  • Keep Going.  // Macrobiotics Today;Jan/Feb2003, Vol. 43 Issue 1, p27 

    Presents excerpts from the autobiography of macrobiotics practitioner, Elliott Berman. Views on the disempowering effect of dependence on symptomatic medicine; Commandments on healing.

  • Internal Treatment from Practical Guide to Far Eastern Macrobiotic Medicine. Ohsawa, George // Macrobiotics Today;May/Jun2009, Vol. 49 Issue 3, p18 

    An excerpt from the book "Practical Guide to Far Eastern Macrobiotic Medicine," by George Ohsawa is presented.

  • Macrobiotics: George Ohsawa and the Unique Principle. Chait, Carla // Macrobiotics Today;May/Jun2010, Vol. 50 Issue 3, p17 

    The article focuses on the life and teachings of George Ohsawa, founder of the macrobiotic diet and philosophy. After being diagnosed with tuberculosis, Ohsawa studied oriental medicine from a book by Japanese chemist Sagen Ishizuka. Macrobiotics teaches the forces of yin and yang, and the...

  • Macrobiotics and Animal Foods. Jack, Alex // Macrobiotics Today;Summer2015, Vol. 56 Issue 3, p9 

    The article discusses the use of animal foods in macrobiotic practice. Topics covered include the highlights of "The Book of Macrobiotics" by Michio Kushi, the use of animal foods in modern macrobiotic diet, and the highlights of the report "The China Study" by T. Colin Campbell. It also...

  • Community Resources Network.  // Macrobiotics Today;May/Jun2007, Vol. 47 Issue 3, p34 

    A list of the community resources networks related to macrobiotics in the U.S. is presented. David Jackson of Arizona provides counseling, lectures and cooking classes. Patricia Murray of Bay Area Macrobiotic Services in California offers personal counseling for prevention and recovery. H....

  • Reading your blemishes. Gallia, Katherine; Althoff, Susanne // Natural Health;Jun99, Vol. 29 Issue 5, p34 

    Cites a principle of Oriental medicine which holds that facial blemishes indicate the presence of a more serious illness. How different locations of acne correspond to specific organs or parts of the body; Macrobiotic strategies for getting to the root of the health problem, from macrobiotic...

  • Editor's Notes.  // Macrobiotics Today;Jan/Feb2009, Vol. 49 Issue 1, p2 

    The article discusses various reports published within the issue including one by George Ohsawa on the practical guide to far eastern macrobiotic medicine, one by Fred Pulver on macrobiotic principle, and one by Carol Anne Wasserman on several dessert recipes.

Share

Read the Article

Courtesy of THE LIBRARY OF VIRGINIA

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics