TITLE

WHEN AND WHERE NEEDED: USING DISPOSABLES

AUTHOR(S)
Lassen, Mary
PUB. DATE
January 2002
SOURCE
FoodService Director;1/15/2002, Vol. 15 Issue 1, p76
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses the issue of whether disposable tableware or permanentware must be used in foodservice business. Disadvantage of using disposable wares; Advantage of using disposable wares; Why many prisons are using permanentware.
ACCESSION #
6034938

 

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