TITLE

THE CASUAL RESTAURANTS ARE DOING IT: Regionalize your pizza

PUB. DATE
January 2002
SOURCE
FoodService Director;1/15/2002, Vol. 15 Issue 1, p68
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on pizzas offered at casual or fine dining restaurants in the United States. Topping on a thin crust pizza at Mark Militello's Fort Lauderdale, Florida-based restaurant; Pizza offered at California Pizza Kitchens in Los Angeles, California; Brooklyn Pizza offered at The Flatbush in Costa Mesa, California.
ACCESSION #
6034934

 

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