Allergen labels

Russell, Jennie
March 2011
CMAJ: Canadian Medical Association Journal;3/22/2011, Vol. 183 Issue 5, pE273
Academic Journal
The article reports that the Canadian government has released new food-labeling regulations requiring manufacturers to clarify which foods contain hidden allergens, gluten sources and added sulphites, in an effort to protect consumers with food allergies or celiac disease.


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