March 2011
FoodService Director;3/15/2011, Vol. 24 Issue 3, p16
Trade Publication
The article announces career developments of various executives in the foodservice industry in the U.S., including the hiring of Adam Vigue as foodservice director at Lyndon State College, Angie Armenise as executive chef at Bryant University, and Craig Stephan as director of dining services at the University of South Alabama.


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