TITLE

Taste test challenge

PUB. DATE
May 2010
SOURCE
Food & Drink Technology;May2010, Vol. 9 Issue 8, p23
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article presents the findings of consumer studies conducted by Campden BRI Ltd. in Great Britain which revealed that there were no real preference for either semi-skimmed or whole milk over their corresponding reduced fat alternatives.
ACCESSION #
59245807

 

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