FSD's 2010 School District Report

February 2011
FoodService Director;2/15/2011, Vol. 24 Issue 2, p12
Trade Publication
The article presents the "FoodService Director's" 2010 school district census which provide valuable foodservice-related information in the K-12 schools market in the U.S., including the year-to-year comparative average cost of breakfast, lunch and after-school snacks, the percentage of schools that offer full or partial food vending services, and the annual expense of school districts for food purchases.


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