TITLE

Holiday foods can be made without the fat

PUB. DATE
December 2010
SOURCE
Lakelander (Whitney, TX);12/8/2010, Vol. 24 Issue 49, p7
SOURCE TYPE
Newspaper
DOC. TYPE
Article
ABSTRACT
The article focuses on the possibility of making holiday foods with reduced fat, sugar and salt content as affirmed by nutrition specialist Mary Bielamowicz of Texas AgriLife Extension Service.
ACCESSION #
57287014

 

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