Start of a Journey

Shen, Ida
December 2010
FoodService Director;12/15/2010, Vol. 23 Issue 12, p14
Trade Publication
A personal narrative is presented which explores the author's experience of participating in the second Culinary Enrichment and Innovation Program, sponsored by Hormel Foodservice ad the Culinary Institute of America, along with other chefs from commercial and non-commercial foodservice establishments.


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