TITLE

The Year Ahead

AUTHOR(S)
King, Paul
PUB. DATE
December 2010
SOURCE
FoodService Director;12/15/2010, Vol. 23 Issue 12, p14
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The author discusses features that the magazine will be adding in 2011, including feature articles on 30 foodservice professionals all under the age of thirty, profiles of foodservice professionals in various job categories, and examples of operators who have brought innovative practices to operational areas outside the typical cafeteria.
ACCESSION #
56091871

 

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