TITLE

Cold Weather Comfort

PUB. DATE
November 2010
SOURCE
FoodService Director;11/15/2010, Vol. 23 Issue 11, p44
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article focuses on several U.S. food-service operators who have increased their soup menus in time for the colder weather. A self-serve soup bar was introduced at Crouse Hospital in Syracuse, New York where other food items like shredded cheese, sour cream, pepperoni and crackers may be purchased. The most popular soups at Yale University Dining are gumbo, chili, chowder and stews. Asian soups like hot and sour and wonton are also well received at the university's cafeteria.
ACCESSION #
55198067

 

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