TITLE

A MATTER OF PREFERENCE: GRIDDLES SIZZLE

AUTHOR(S)
Chater, Amanda
PUB. DATE
October 2001
SOURCE
FoodService Director;10/15/2001, Vol. 14 Issue 10, p102
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Provides information on the use of griddles in cooking. Difference between grills, griddles and broilers; Types of food that can be cooked in griddles; Tips on the use of griddles; Comparison between gas and electric griddles.
ACCESSION #
5482063

 

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