October 2001
FoodService Director;10/15/2001, Vol. 14 Issue 10, p28
Trade Publication
Reports on the acquisitions of food service operator, CulinArt Incorporated. Business enterprises acquired by the company; Increase in revenues since 1999; Management of the acquired business enterprises.


Related Articles

  • CulinArt Merges with High-end Caterer.  // Food Management;Oct2001, Vol. 36 Issue 10, p14 

    Reports the merger between CulinArt Inc. and Philip Stone Caterers Inc. in the United States. Intention of CulinArt to leverage its operation across the US; Reputation of Stone and Peter Schneir as the finest caterers in Long Island; Impact of the merger on the operations of the company.

  • Philip Stone Caterers mergers with CulinArt. Markus, Stuart // Long Island Business News (7/1993 to 5/2009);8/31/2001, Vol. 48 Issue 35, p6A 

    Reports on the merger between CulinArt Inc. and Philip Stone Caterers Inc. in New York. Terms of the deal; Agreement to retain the brand identities of the company; Responsibility of CulinArt to manage the catering service of Philip Stone.

  • VOLUME NOW $50 MIL.-PLUS: CulinArt takes Food 1st.  // FoodService Director;08/15/2000, Vol. 13 Issue 8, p6 

    Announces the acquisition of Food 1st Restaurant Corp. by CulinArt. Potential benefits of the deal to CulinArt; Accomplishments of Ed Leonard, president and chief executive officer of Food 1st; Role of Leonard in the merged company.

  • Smaller players serve up big gains. King, Paul // Nation's Restaurant News;06/18/2001, Vol. 35 Issue 25, p47 

    Focuses on developments related to food service management companies in the United States as of June 18, 2001. Growth of regional food service management companies; Impact on the market of the merger and consolidation deals among the largest food service management firms; Focus on Culinart...

  • P&A Deal Puts CulinArt on West Coast.  // Food Management;Jun2006, Vol. 41 Issue 6, p16 

    The article reports on a deal for the merger of Lake Success, New York-based contract management company CulinArt with Santa Ana, California-based P and A FoodSystems. CulinArt Chief Executive Officer Joseph Pacifico has released a statement on the expansion of the company into one of the...

  • CULINART'S ACQUISITIONS: GAINING BEST PRACTICES.  // FoodService Director;01/15/2001, Vol. 14 Issue 1, p26 

    Reports on the acquisition of P.M. Executive Caterers by CulinArt Inc. Additional client contracts from P.M.; Acquisition plans of CulinArt; Interview of Joe Pacifico, chief executive of CulinArt.

  • Fedders move puts growth plan in motion. Hardesty, Dawn Wotapka // Long Island Business News (7/1993 to 5/2009);12/16/2005, Vol. 52 Issue 52, p19A 

    The article reports development in real estate business in Long Island, New York. Fedders Corp. has acquired a 60, 000-square-foot building in Stony Brook, New York. CulinArt Inc. has purchased a 22, 000-square-foot building for its home base. CVS Corp. has expanded its company by acquiring a...

  • CulinArt: Strategy of offering personalized service. King, Paul // Nation's Restaurant News;07/06/98, Vol. 32 Issue 27, p18 

    Focuses on Lake Success, New York-based CulinArt's strategy of offering personalized service in the contract business. Desire for expansion and growth; Advertising accounts under the management of CulinArt.

  • N.Y.C. operator upgrades alfresco fare at Bryant Park kiosks. Franklin, Paul // Nation's Restaurant News;7/8/2002, Vol. 36 Issue 27, p8 

    Reports on the addition of several food service options to those already at the Bryant Park in New York City. Aim of CulinArt Inc. of improving thee culinary experiences of the park's visitors; Forecast sales for CulinArt's establishment in the park, namely, Starbyck's, Hebrew, National Deli,...


Read the Article


Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics