CROSS-BORDER COOPERATION: U.S., Mexico work on food safety

October 2001
FoodService Director;10/15/2001, Vol. 14 Issue 10, p20
Trade Publication
Focuses on an agreement between the United States and Mexico in 2001 to harmonize food safety regulations. Impact of the agreement on food service operators; Terms of the agreement; Implications of the agreement for the transportation of food across borders.


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