NSLP UNDER FIRE: School foodservice draws criticism from doctors

October 2001
FoodService Director;10/15/2001, Vol. 14 Issue 10, p20
Trade Publication
Presents the results of a study by researchers at Physicians Committee for Responsible Medicine on the meals served to children in school cafeterias in the United States. Practice of non-compliance to government nutritional guidelines; Reliance on surplus foods; Failure to offer vegetarian alternatives on a routine basis.


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