TITLE

To Market, To Market

PUB. DATE
October 2010
SOURCE
FoodService Director;10/15/2010, Vol. 23 Issue 10, p26
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article focuses on the Farmer's Market established by the University Dining Services of Oklahoma State University, which is an extension of the department's Farm Fresh program.
ACCESSION #
54562109

 

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