TITLE

Food safety is cost of doing business

AUTHOR(S)
Smith, Ron
PUB. DATE
September 2010
SOURCE
Southwest Farm Press;9/2/2010, Vol. 37 Issue 17, p15
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article reports on the necessity of food safety in the U.S. and discusses what traceability throughout supply chains brings to both producers and consumers.
ACCESSION #
53742951

 

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