`Real' Chinese chefs add flavor to menus

Chater, Amanda
April 1998
FoodService Director;04/15/98, Vol. 11 Issue 4, p54
Trade Publication
Reports that at Villanova University authentic Chinese meals are served which are prepared by Chinese chefs, Wu Chinsong and Gu Shiping from East China Normal University (ECNU) in Shanghai, who were chosen to lecture and train chefs at the university through the `Celebration of China Cultural Exchange Program.' Main objective of the program; Number of members of Villanova's dining services team who will travel to ECNU. INSET: Building awareness: Special ingredients spice top events.


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