TITLE

MINING Restaurant Data

AUTHOR(S)
Kasavana, Michael L.
PUB. DATE
July 2010
SOURCE
Hospitality Upgrade;Summer2010, p134
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article discusses the concept of data mining process in the restaurant and food service industry in the U.S. It states that the process is designed for identification of relationships, patterns, and trends present among data that are not evident and notes the significance of new technology developments in providing more structured collection area facilitating effective data mining. Moreover, it also mentions data warehousing, modeling processes, and restaurant and food service innovation.
ACCESSION #
52159184

 

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