ACTIVITY: Tactics vary in schools' efforts to boost counts

August 2001
FoodService Director;8/15/2001, Vol. 14 Issue 8, p48
Trade Publication
Reports that school districts in the United States are employing various tactics for their lunch and breakfast programs. Information on a point-of-sale system implemented by Alexandria City Schools in Virginia; Benefits of improving the line speed of students in the cafeteria; Forecast on the breakfast and lunch participation of students.


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