TITLE

PROJEKT ANALIZY MARKETINGOWEJ GOSPODARSTWA AGROTURYSTYCZNEGO

AUTHOR(S)
Knecht, Damian; Sitarz, Ksenia
PUB. DATE
July 2008
SOURCE
Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wroclawiu: Biolog;2008, Vol. 57 Issue 567, p131
SOURCE TYPE
Academic Journal
DOC. TYPE
Article
ABSTRACT
Essential action while setting up enterprise is realisation of marketing analysis. It examines chosen market - its size, power of absorption, it also identifies competition and helps to define potential customer's profile. Conclusion of marketing analysis allows to establish if new business activity will create profit.
ACCESSION #
50506551

 

Related Articles

  • Keeping it Local. Hatt, Kathleen // Farming;Oct2014, Vol. 17 Issue 10, p53 

    The article focuses on the Miles Smith Farm located in Loudon, New Hampshire that is owned by Carole Soule and his husband Bruce Dawson. Information about the livestock raised in the farm and services that they serve across the state such as grass-fed and grass-fed/grain-finished beef marketing,...

  • Boost intensity of management. Harpster, Harold // Michigan Farmer (0026-2153);Feb2011, p53 

    The article offers information on the 17 factors to enhance the intensity of management for the animal industry in Michigan which include water equality, receiving program and marketing.

  • SUFFERING FROM... NOT IN VENTED HERE SYNDROME? Kirwan-Taylor, Helen // Management Today;Jan2011, p13 

    The article offers information about the "Not Invented Here Syndrome" which afflicts those who go to great lengths to stop the plans of others.

  • MAKE PLATFORM INNOVATION DRIVE ENTERPRISE GROWTH. Meyer, Marc H.; Mugge, Paul C. // Research Technology Management;Jan-Feb2001, Vol. 44 Issue 1, p25 

    Describes how successful companies have used platform management to competitive advantage. Rules in defining management platforms; Principles of platform management; Building the business case for commonality.

  • PEOs help maximize management resources. Basso, Louis // Westchester County Business Journal;01/25/99, Vol. 38 Issue 4, p29 

    Discusses the services provided by professional employer organizations to businesses to maximize management resources. Management of payroll administration and employee benefits design and administration; Reduction of risk of penalties for failure to comply with tax and workplace regulations.

  • Food, focus, your future -- triple threat of tips. Blackman, Jeff // Central Penn Business Journal;12/10/2010, Vol. 26 Issue 52, p17 

    In this article, the author discusses some tips on ways to improve a business establishment.

  • Ways to make most of extensification scheme. Buss, Jessica // Farmers Weekly;4/26/2002, Vol. 136 Issue 17, p49 

    Focuses on the issues associated with extensification. Reduction of stocking rates limit; Advantages and disadvantages of extensification; Significance of extensification to livestock farm management.

  • Be conservative when feeding baled haylage.  // Michigan Farmer (0026-2153);May2012, Vol. 316 Issue 5, pBP12 

    The article discusses means to reduce feeding losses such as using elevated hay wagon, as well as feeding individually wrapped haylage bales.

  • Rewards there for contract managers. Lawrence, Chrissie; Buss, Jessica // Farmers Weekly;3/25/2005, Vol. 142 Issue 12, p41 

    Discusses some fundamentals of the contract management of a livestock enterprise. Purposes of using the management method; Factors to consider in initiating the management method; Advantages of the method to owners and contractors.

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics