ENERGY-EFFICIENT CAFETERIAS: Grants could boost energy savings

July 2001
FoodService Director;07/15/2001, Vol. 14 Issue 7, p18
Trade Publication
Reports on the introduction of a legislation by Senator Hillary Rodham Clinton that could qualify school districts in the United States to federal grants for the reduction of foodservice energy consumption. How energy costs could be reduced; Cost savings from the proposed bill.


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