TITLE

Buffalo Soldiers

AUTHOR(S)
Mahr, Krista
PUB. DATE
April 2010
SOURCE
Time International (Atlantic Edition);4/12/2010, Vol. 175 Issue 14, p50
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article focuses on the taste of buffalo mozzarella cheese attributed to the rich milk of water buffalo that were originally taken to Italy from Asia.
ACCESSION #
48983488

 

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