Feeling the chill

March 2010
Management Services;Spring2010, Vol. 54 Issue 1, p32
Academic Journal
The article presents tips for reducing energy consumption in refrigeration systems for domestic and commercial users. The efficiency of such systems can be increased by enhanced maintenance and proper usage. It advises lessening the temperature of the food prior to using energy in refrigeration. Also noted is the significant return from using better insulating materials.


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