TITLE

ARE YOU READY FOR DISASTER?

AUTHOR(S)
King, Paul
PUB. DATE
February 2010
SOURCE
FoodService Director;2/15/2010, Vol. 23 Issue 2, p18
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article discusses the importance of a disaster preparedness plan and points out ways to test and improve such plans as implicated in the experiences of several university and hospital food services in the U.S. The food and nutrition services at the University of California at San Francisco Medical Center have made changes in their disaster plan based on the lessons learned from the Hurricane Katrina disaster. The importance of drills is emphasized by the Eat, Drink and Be Prepared emergency drill of the California State Polytechnic University.
ACCESSION #
48125849

 

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