Scrimshaw, Nevin S.; Young, Vernon R.; McGlannan, Frances
March 1977
Journal of Learning Disabilities;Mar1977, Vol. 10 Issue 3
Academic Journal
Assesses the quantitative requirements for calories and essential nutrients in human nutrition. Components of essential nutrients; Importance of regulating nutrient levels; Estimating the minimum metabolic need for a given nutrient; Use of the metabolic-balance approach in measuring requirements for calcium, zinc and magnesium.


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