Tofurky lacks the traditional appeal of a real turkey for Thanksgiving dinner

Smith, Ron
December 2009
Southwest Farm Press;12/3/2009, Vol. 36 Issue 23, p4
Trade Publication
The author comments on the issue regarding tofurky in the Thanksgiving Day in the U.S. The author notes his craving for turkey meat in Thanksgiving and Christmas days and states his preference for fruits and vegetables. The author highlights the activity of the Farm Animal Rights Movement (FARM) vegan members in promoting animal welfare and asserting and meat removal in all human diets, including turkey. The author cites FARM members' suggestion on tofurky to be served in holidays.


Related Articles

  • No Beast Feast.  // Animal Sheltering;Jan/Feb2013, p20 

    The article offers information on the third annual dinner of No Beast Feast, fundraising dinner held in Dearborn, Michigan sponsored by Friends of the Dearborn Animal Shelter, in which the dinner features vegan cuisine.

  • VEGAN FOOD PRODUCTS.  // Vegetarian Journal's Foodservice Update;Spring2002, Vol. 10 Issue 2, p4 

    Lists several vegan food products. Dairy-free hummus and frummus; Organic soy steak strips; Gourmet flavored tortillas; Meatless, vegan bacon; Flavored tofu.

  • 5 Ways to Give Back.  // National Geographic Kids;Nov2007, Issue 375, p40 

    The article offers ideas for children on ways to celebrate Thanksgiving Day. It presents a recipe for pumpkin cupcakes and the step-by-step procedures for making a Thanksgiving wreath. It recommends conducting a party that would benefit an animal shelter. It also advises collecting loose change...

  • Menu for the plant-based palate. Oser, Marie // Vegetarian Times;Jul2003, Issue 311, p29 

    Introduces three vegan recipes. Grilled Tofu Kabobs Chipotle With Corn on the Cob and Asparagus; Two-Bean Salad With Ginger-Lime Dressing; Fudge Pudding With Strawberry-Kiwi Topping. INSET: Tofu 101.

  • Flavored Tofu. Berkoff, Nancy // Vegetarian Journal;2010, Vol. 29 Issue 2, p11 

    The article presents recipes for flavored tofu including tofu salads and tofu desserts.

  • New ways to appreciate Thanksgiving.  // DSN Retailing Today;9/26/2005, Vol. 44 Issue 18, p30 

    The article reports on new ways to appreciate Thanksgiving. To liven things up during Christmas and address some particular preferences along the way, Boutell.com offered a suggested menu for a vegetarian Thanksgiving. The menu include white wine, guacamole, cheese hors d'oeuvres and pumpkin...

  • TURKEYS GIVE THANKS FOR MOBY. Berriman, Mark; Fraser, Robert; French, Roger // New Vegetarian & Natural Health;Autumn2003, p73 

    Reports on the efforts of the animal rights group People for the Ethical Treatment of Animals to persuade Americans to abstain from their traditional Thanksgiving turkey using a telephone message recorded by music performer Moby.

  • Giving thanks. Gunst, Kathy // Country Living;Nov2002, Vol. 25 Issue 11, p143 

    Focuses on various food preparation for the Thanksgiving feast.

  • The recipe file.  // Country Living;Nov2002, Vol. 25 Issue 11, p150 

    Presents information on ingredients and the preparation method for various recipes suitable for Thanksgiving Day.


Read the Article


Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics