TITLE

LOOKING UP: 'NEW ECONOMICS'

AUTHOR(S)
Schruntek, Walter J.
PUB. DATE
May 2001
SOURCE
FoodService Director;05/15/2001, Vol. 14 Issue 5, p40
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses the economics of the food service industry. Trends in the industry; Expectations of the companies in the industry; Importance of participation rate and service teams.
ACCESSION #
4499816

 

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