Trying Time

September 2009
FoodService Director;9/15/2009, Vol. 22 Issue 9, p10
Trade Publication
The article features the Try Me program launched by Ruth Sullivan, nutrition educator and registered dietitian to provide new healthy foods for students to try. The program introduces foods that customers might never try like a blueberry brownie. Sullivan advises people to be creative in preparing food. She also relates that they all work together for the program.


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