TAX RELIEF FOR THE INDUSTRY: Legislation to speed write-offs
- NRA eyes compromise on tax-cut bill to restore 80% meal deduction. Prewitt, Milford // Nation's Restaurant News;08/09/99, Vol. 33 Issue 32, p3
No abstract available.
- Tax Pro Q&A. // Tax Strategist;Aug2010, Vol. 5 Issue 8, p4
The article presents questions and answers related to U.S. taxation such as the application of Hiring Incentives to Restore Employment (HIRE) Act payroll tax exemption to employees who were laid off and being rehired by the same company, the representation of depreciation as taxable income on a...
- The year-end tax dance. Helne, Max // Overdrive;Nov2011, Vol. 51 Issue 11, p6
The article focuses on the benefits of cash flow management for trucking businesses for the year-end tax filing on April 15, 2012. The author mentions that trucking companies can use a good cash flow management as a leeway in covering their operation costs. He also states that cash flow...
- EMPLOYMENT TAX REFORM: IRS eases some payroll tax rules. // FoodService Director;01/15/2001, Vol. 14 Issue 1, p16
Reports on the move of the United States Internal Revenue Service (IRS) to ease some of its rules on payroll tax for independent foodservice operators and other small businesses. Tax deposits under the revised rule; Benefits of the changes to small companies.
- New Depreciation Allowance Creates Benefits and Questions, Part 2. Curatola, Anthony P.; Cash, L. Stephen; Dickens, Thomas L. // Strategic Finance;Sep2002, Vol. 84 Issue 3, p25
This article presents a discussion on the depreciation deduction in tax enacted by the Job Creation and Workers Assistance Act of 2002 in the U.S. The author examines some of the benefits of depreciation allowance and offers some planning suggestions. He also discusses some of the changes in tax...
- Taxing time for industry as pols sidestep budget bill. Allen, Robin Lee // Nation's Restaurant News;1/22/96, Vol. 30 Issue 4, p1
Discusses tax issues for the food service industry in the United States. Changes in industry provisions; Work opportunities tax credit; Increasing hours necessary to qualify for credit; Loss of tax credit.
- Industry supports federal tax cut plans. // Nation's Restaurant News;5/26/2003, Vol. 37 Issue 21, p1
Reports that restaurant association officials in the United States are supportive of the federal tax cut plans and are optimistic that the food service industry will benefit from whatever the final outcome is. Effort of lawmakers to reconcile the House and Senate versions of President George W....
- IRS to operators: Help us and we won't audit you. Prewitt, Milford // Nation's Restaurant News;6/13/94, Vol. 28 Issue 24, p14
Reports that the Internal Revenue Service (IRS) is expanding an initiative that promises restaurant owners and their employees will not be audited if they agree to participate in a program to improve tip reporting and paying Social Security taxes. Attempt to secure more restaurant compliance to...
- Industry cries for tax relief as pols cut favored provisions. Allen, Robin Lee // Nation's Restaurant News;08/11/97, Vol. 31 Issue 32, p1
Reports on the reaction of the foodservice industry to the tax bill where lawmakers edited favored provisions. Tax relief as directed at individuals and not at businesses; Loss of capital gains tax cut for corporations; Elements in the bill that elicited praises from the industry. INSET: The...