FEDERAL REGULATORS OUTLINE THE PROBLEM: 'Competitive foods' harm school meal programs, nutr

March 2001
FoodService Director;03/15/2001, Vol. 14 Issue 3, p20
Trade Publication
Outlines the report issued by the United States Department of Agriculture on federal funded school meals programs. Factors undermining the nutritional integrity of the programs; Risks and viability of competitive foods.


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