Fromartz, Samuel
April 2001
Inc.;Apr2001, Vol. 23 Issue 5, p72
Describes the turnover of Louise's Trattoria restaurant under the helm of Fred LeFranc, its appointed chief executive officer in 1997. LeFranc's mission in the restaurant; His career background; Finance and management problems of the restaurant; Changes made by LeFranc to the restaurant and its management; Sales growth posted in the fourth quarter of 2000 and early 2001.


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