COMPLETE WITH CHECKS, CONTROLS & AUDITS: Web based system helps streamline customer orders

Grossbauer, Sue
December 2000
FoodService Director;12/15/2000, Vol. 13 Issue 12, p110
Trade Publication
Focuses on the views of Judy Moline, suite catering manager of ARAMARK company in the United States, on using online ordering system for food delivery to suites. Benefits of online ordering; Development of the Turner Field ordering system by the company; Difference of the company's ordering systems to other systems; Impact of using the system on company orders.


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