TITLE

THE POPULAR AND THE TRENDY: SANDWICH SELECTIONS

AUTHOR(S)
Lassen, Mary
PUB. DATE
October 2000
SOURCE
FoodService Director;10/15/2000, Vol. 13 Issue 10, p108
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on the popularity of sandwich products in the food service industry in the United States. Findings in `FoodService Director' Center of the Plate Research Monitor on Prepared Entrees; Information on the Sandwich Stop program of Pierre Foods; Details on the wraps offered by Montell USA.
ACCESSION #
3817688

 

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