CONSUMER ACTIVISTS SLAM HACCP: Study faults meat safety efforts

October 2000
FoodService Director;10/15/2000, Vol. 13 Issue 10, p16
Trade Publication
Reports that the study published by the Government Accountability Project and the Public Citizen has criticized the government's meat safety efforts and the meat inspection program of the United States Department of Agriculture. Findings of the study regarding the program; Total number of food inspectors surveyed for the study; Warning of the study to the consumers.


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