New blog offers plenty of thought for food
Tags: BLOGS; RESTAURANTS
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- Best of the blogs. // Caterer & Hotelkeeper;2/11/2011, Vol. 201 Issue 4664, p20
A blog related to the impact of the television series "Michel Roux's Service" on the restaurant trade in Great Britain is presented.
- Best of the blogs. // Caterer & Hotelkeeper;2/25/2011, Vol. 201 Issue 4666, p20
A blog related to the need for speed idea, in restaurants, is discussed.
- FROM OUR WEBSITE WWW.CATERERSEARCH.COM. // Caterer & Hotelkeeper;4/15/2011, Vol. 201 Issue 4673, p13
A blog on the Restaurant Project, an initiative to teach children aged six to 12 years old about the basics of restaurants is presented.
- Best of the blogs. // Caterer & Hotelkeeper;6/10/2011, Vol. 201 Issue 4681, p20
A blog related to the Pony and Trap restaurant is presented.
- BelAir Cantina opens its doors. Thomas, Lyndsay // UWM Post (Milwaukee, WI);11/1/2010, p2
A blog on the restaurant BelAir Cantina is presented.
- Grub Street Digest. Maurer, Daniel // New York;7/12/2010, Vol. 43 Issue 22, p49
The article presents two blogs about the restaurants in New York, including Papaya King and Ground Zero.
- BEST FROM THE BLOGS. // Crain's Detroit Business;4/12/2010, Vol. 26 Issue 15, p22
Two excerpts from blogs related to Detroit, Michigan on the topics including sporting events and restaurants in the area are presented.
- BEST FROM THE BLOGS. // Crain's Detroit Business;7/5/2010, Vol. 26 Issue 27, p19
Two blogs on topics including, one on Italian eatery Zazios in Birmingham, Michigan, and another on Senator Jud Gilbert, Republican from Algonac, Michigan, are presented.
- BEST FROM THE BLOGS. // Crain's Detroit Business;8/30/2010, Vol. 26 Issue 36, p22
Two blogs from reporter Nathan Skid on Detroit, Michigan-area restaurant and reporter Bill Shea on sports, media, transportation and marketing are presented.
