Korean Air prepares a feast to mark 40 years

March 2009
Travel Weekly (UK);3/6/2009, p42
Trade Publication
The article offers information on the feast prepared by Korean Air Lines Co. Ltd. to celebrate the 40th anniversary ceremony of the Airline. Chairman and Chief executive Yang Ho Cho and other executives and employees, mixed a large bowl of traditional Korean dish bibimbap. The dish symbolised the company's harmony and blend.


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