IN THE HEART OF NEW YORK CITY: Magazine magnate fosters unity with distinct cafeteria design

Riell, Howard
September 2000
FoodService Director;09/15/2000, Vol. 13 Issue 9, p44
Trade Publication
Offers a look at the employee dining operation of Restaurant Associates for Conde Nast Publications headquarters in Times Square, New York City. Features of the dining facility; Remarks from the director of corporate dining services; Concept of the food service.


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